Read the recipe through completely at least twice so you know what comes next. Pour batter over the nuts. This Rum Cake is a fun take on a delicious classic dessert. Bake one hour. Mix cake mix, pudding, eggs, water, rum and oil until smooth. … Invert onto serving plate. How to make the famous Bacardi rum cake: Now make it with regular or pudding cake mix From the St Cloud Times (Minnesota) November 3, 1976. This cake gets better after a few days if you can hold off that long. Cool in pan 25 minutes before inverting onto a serving plate. https://www.food.com/recipe/bacardi-double-chocolate-rum-cake-16195 If you have people in your life who are allergic to nuts then you’ve found the right rum cake recipe! This is the original Bacardi Rum Cake recipe first printed in the mid 70's. Mix together cake mix, pudding mix, eggs, water, rum and oil until smooth. Then you’ll love this rum cake recipe! https://www.belgoods.com/wp-content/themes/freshlook/, © 2020 - Belgoods Bakeware - Registered Trademark, Applesauce-Spice Pound Cake with Raisin and Pecans. Mix together cake mix, pudding mix, eggs, water, rum and oil until smooth. The original never called for nuts. bacardi rum cake allrecipes | Browse delicious and creative recipes from Simple Food Recipes Channel. I usually skip the nuts. Remember the old Bacardi rum cakes? Family owned and operated. After chocolate glaze topping has been drizzled on cake, may be decorated with chopped walnuts and marichino cherries. Invert onto a serving plate. I agree. Microwave on high for 30 seconds or until melted. Make a second batch of the rum glaze. Easy Bacardi Rum Cake with Chocolate Glaze, Guide for Cooking Pork - Safe Internal Temperatures. Boozy rum cake – Oh YES!!! I think it might have mentioned that if desired you could sprinkle pecans on top, but definitely didn't call for nuts in the cake itself. Cameron (my fiancé) is allergic to ALL nuts so we always have our eye out for nut-free, allergen friendly desserts.. With an electric mixer beat cake mix, pudding mix, eggs, oil, 1/2 cup of the water, and 1/2 cup of the … Pour immediately … Strain through sieve to remove seeds. Dec 21, 2017 - Easy Bacardi Rum Cake with Chocolate Glaze recipe So good you will want to eat the whole thing. Pour into prepared pan. Melt chocolate and butter over very low heat in heavy saucepan. Sprinkle nuts over the bottom of the pan. immediately with nuts. Made from a box of yellow cake mix, this Original Bacardi Rum Cake is moist and delicious with a rum glaze and optional chocolate ganache. dev.everybodylovesitalian.com/original-bacardi-rum-cake-recipe I didn’t make it until over 20 years My first year of teaching, we had a Christmas potluck at work. This recipe uses a chocolate cake mix which makes it a quick and easy Bundt cake. Prep Time 40 minutes Cook Time 1 hour Creating this Bacardi Rum Bundt Cake. For the Cake; 1 cup pecans or walnuts (chopped and toasted) 1 (18 1/2-ounce) yellow cake mix 1 package instant vanilla pudding mix (3.4 ounces) 4 eggs 1/2 cup cold milk … Sprinkle nuts over bottom of pan. Set up a double boiler to melt the chocolate chips by resting a glass bowl on top of a saucepan filled with boiling water. (I was tempted to make extra to keep on hand for medicinal purposes.) Bake for 1 hour. You are here: Home » Easy Bacardi Rum Cake with Chocolate Glaze. Bacardi Double-Chocolate Rum Cake with Raspberry Glaze 1 package Chocolate cake mix 12 ounces Semi-sweet chocolate chips 1 small package Chocolate instant pudding 1 cup Bacardi Black Rum 1 cup (10-12 oz) raspberry preserves 3/4 cup water 2 tablespoons shortening 1/2 cup oil 1 ounce vanilla baking bar square 4 eggs Preheat oven to 350F. Bake 1 hour. water. This is the original. weekly recipe ideas, juicy pics, free delivery. They were one of the first holiday cakes I learned to make. Invert onto serving plate. Serve cake and enjoy! This Rum Cake is the original recipe from Bacardi’s rum which was published in the 1970’s. Grease and flour 10 inch tube pan or 12 cup Bundt cake pan. Bring mixture to a boil and cook for 2 minutes. I can’t imagine all this mixing by hand or even with a hand mixer! If you’re looking for a dessert that combines all of the best new ideas in cake baking and easy preparation, with foolproof results, try a Bacardi Rum Cake. Chocolate Bacardi Rum Cake – light,moist chocolate cake soaked in rum sauce. Repeat until the glaze is used up. Love rum? … Spoon and brush Rum Glaze evenly over cake, allowing the cake to absorb the glaze. Once cake has fully cooled, drizzle the chocolate on top. Even if you aren’t a huge fan of Rum as a drink, people really enjoy the flavor of it in things like our Rum Balls, Rum and Coke Popsicles and Rum Bacon Chocolate Cake. When cake is cooled, drizzle with Chocolate Glaze Topping. After chocolate glaze topping has been drizzled on cake, may be decorated with chopped walnuts and marichino cherries. Pour it all over the baked cake … Combine vanilla baking bar and 1 ts. Similar recipes. Grease and flour a 10" tube pan or 12" bundt pan. Bring to a boil over medium heat and continue to boil for 5 minutes, stirring constantly. Trusted since 1996. Prick the top of the cake. Mix all ingredients together and beat well. Mix together cake mix, pudding mix, eggs, water, rum and oil until smooth. :). Cool in pan 25 minutes. From a yellow boxed cake mix, pudding and Bacardi Rum comes a bundt cake you will make over and over again. Bake 1 hour. When cake is cooled, drizzle the chocolate glaze topping and sprinkle. Let me tell you about this cake and how delightful it is. All of the other recipes I've read claim to be the original, but they are not. https://recipeland.com/recipe/v/easy-bacardi-rum-cake-chocolate-33570 Prick top with toothpick: spoon and brush rum glaze evenly over cake, allowing it to absorb. Allow the chocolate mixture to simmer for 5 minutes. Best cake ever. Reinventing the Famous Barcardi Rum Cake… WITH CHOCOLATE! Drizzle on top of icing. Traditionally, the Bacardi Rum Cake is made with nuts (walnuts or pecans). RUM GLAZE: Melt butter in saucepan, stir in water and sugar. RASPBERRY GLAZE; In small saucepan, heat preserves and BACARDI Select Rum. Meanwhile, make the glaze: In a small saucepan, combine butter, water, and sugar. CHOCOLATE ICING; In a glass bowl combine remaining chocolate chips and shortening. Place cake on serving plate and prick surface of cake with fork. Add all 4 ingredients and stir frequently. A stand mixer will make your life immensely easier. In a large bowl, combine cake mix and pudding mix. The glaze for Bacardi Rum Cake is made by boiling together butter, water, sugar and then adding RUM. Cool in pan 25 minutes. Remove from heat. Mix all ingredients together and pour over nuts. Prick top. When cake is cooled, drizzle with Chocolate Glaze Topping. 171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335. Brush glaze evenly over cake, until all glaze has been absorbed. L ight & fluffy topped with chopped pecans and soaked in a reduced sugared rum glaze. An alternative to the traditional plain white sugar glaze that typically adorns a Bacardi rum cake. Allow it to cool and whisk it with powdered sugar until it's a … https://www.annsentitledlife.com/recipes/original-bacardi-rum-cake-recipe It called for this chocolate glaze. Spoon and brush Rum Glaze evenly over cake, allowing the cake to absorb the glaze. Spoon and brush Rum Glaze evenly over cake, allowing the cake to absorb the glaze. Melt butter in saucepan, stir in water and sugar. You will have this dessert ready and in the oven in no time. Spoon and brush glaze over the top and sides of the cake. Rachael Ray’s latest show, Rachael Ray’s Week in a Day, puts her time-saving idea of “one day of cooking, five days of eating” into practice. © 2021 Sean Wenzel & Infinite Networks Inc. All rights reserved. Spoon chocolate icing over cake. Prick top. Pour into prepared pan. Let stand 10 minutes. Preheat oven to 325 degrees. Totally Scratch-made Rum Pound Cake with Rum Glaze. www.desktopcookbook.com/recipe/180902/Bacardi-Rum-Chocolate-Cake.htm CHOCOLATE GLAZE TOPPING: Melt chocolate and butter over very low heat in heavy saucepan. Spoon and brush Rum Glaze evenly over cake, allowing the cake to absorb the glaze. Somewhere I still have the recipe clipped from a bacardi ad in a magazine. https://clickamericana.com/recipes/dessert-recipes/chocolate-bacardi-rum-cake Get weekly recipe ideas, juicy pics, free delivery. Mix in the eggs, 1/2 cup water, oil and 1/2 cup … Adding in a few extra ingredients like Dark Rum and chocolate chips take a plain boxed cake … To prepare the chocolate glaze, melt chocolate and butter/shortening over low heat in a sauce pan. Rum Glaze Directions: In a saucepan combine.5 cup butter, 1 cup sugar,.25 cup of rum, and.25 cup of water. Pour into prepared pan. Cool. Sprinkle with nuts (if using) while chocolate is still somewhat wet. When cake is cooled, drizzle with Chocolate Glaze Topping. Rum Cake – traditional rum cake from scratch – no mixes. 2/3 cup semi-sweet chocolate chips 2 tablespoons butter 2 tablespoons milk 2+ tablespoons rum. Mix together cake mix, pudding mix, eggs, water, rum and oil until smooth.
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