Recipe Submitted by Good Old Bajan Cooking Group. This is such a delicious and popular coconut pound cake recipe. Cream the butter and 2 cups of the granulated sugar in the bowl of an electric mixer fitted with the paddle attachment for about 5 minutes, or until light and fluffy. Add the flour and buttermilk mixtures alternately to the batter, beginning and ending with the flour. … How to make rum cake. I enjoy cooking, what more can I say, join the group and comment on this post and let me know what you think. Mince the fruit and soak in 1 cup of rum with spices, essences, nuts, jam and 1/4 lb sugar. More than 170 trusted pound cake recipes with photos and reviews. 2 tbsp. Pour batter into a greased bundt pan (or other desired pans). 2 1/2 cups granulated sugar, divided I have to say that whenever I bake, I try … https://blog.thecrane.com/blog/2017/09/05/bajan-pound-cake-recipe I have found myself wanting to eat a sweet potato in every way imaginable. DIRECTIONS. An easy to make Bundt Cake from Barbados. 465 Reviews 4.8 out of 5 stars. When ready to bake, cook fruit over a low heat with 1 cup of water for 15 minutes. Make sure to scrape the sides. Then beat in remaining flour. Sweet Potato Pound Cake – This recipe is a new spin on the traditional pound cake. Finally, beat in the last of the milk mixture. Makes about one 10″ bundt cake or several smaller cakes. Sift the flour and baking powder together. Flour. Recipes; POPULAR; HEALTHY; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. This is a scrumptious old fashioned pound cake that reaches way back into your memory of how a pound cake should taste. chopped maraschino cherries to taste (optional) NOTE: This recipe makes a lot of batter, so you may want to divide it into more than one pan, even if you use the 10″ bundt. 1/3 cup blended cherries Add the half milk mixture to the batter. Sift flour and baking powder together. Beat in half the flour mixture. 4 sticks (2 cups) butter (room temperature) Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter; This cake is a delicious clone of the dense rum cakes you’ll find in Italian-American markets during the holidays. Fish cakes are a traditional Barbados breakfast dish. Mince the fruit and soak in 1 cup of rum, stouts with spices, essences, nuts, jam, and ¼ lb sugar. The older generations are gone now, I didn't know how to contact my relatives still in Barbados, and all we had left was the recipe, which neither my sister nor I had ever actually tackled. 1. Heat the oven to 350 degrees. 3. Save my name, email, and website in this browser for the next time I comment. Pour over the top of one cake and allow the glaze to dry. Grease and flour two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans. Finally, beat in the last of the milk mixture. READY IN: 1hr 35mins. In a standing mixer, cream sugar and butter together. Your email address will not be published. Caribbean Black Cake - wedding cake, Christmas cake, fruit cake, rum cake, however you want to call this cake, this cake is one of those uniquely highly indulgent cakes of all cake. Classic Bajan Great Cake. SERVES: 4-6. If you decide to live on the edge, like us, just put a cookie sheet under the cake to save you the trouble of a messy clean up. Then beat in remaining flour. For those on the go , the preferred way of enjoying fish cakes is sandwiched in a "salt bread", this is known as a "bread and two". With the mixer on medium speed, beat in the eggs, one at a time, and the cherry juice. Enjoy this lovely pound cake cold with hot tea or a tall glass of milk. Random Carbs & Grains mybajancooking@gmail.com. Lightly grease and flour one 9 or 10 inch bundt pan. 1/2 teaspoon baking soda 1 Tbsp vanilla extract. 1 1/2 tablespoons freshly blend cherry juice. Set aside. (You will probably have to bake for less time if you use smaller pans). 1/2 teaspoon baking powder I love Cherry Pound Cake, it’s a delightful treat made for Christmas but still used anytime of the year, try our recipe today. 2 Tbsp baking powder This cake is very crumbly when warm!! NOTE: This recipe makes a lot of batter, so you may want to divide it into more than one pan, even if you use the 10″ bundt. Here is a selection of tasty Barbados recipes so that you can enjoy these savory Bajan foods even after your vacation. This Classic Pound Cake recipe uses only 4 simple ingredients that all weigh in at 1 pound each to create a traditional butter cake that is perfect topped with strawberries and whipped cream! 3/4 cup buttermilk, at room temperature VERY IMPORTANT: Let cakes come to room temperature in pans, then unmold. Recipes / Dessert. 1 cup milk. Your email address will not be published. Grease and flour two 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans. Set aside. 1 1/2 cups sugar. It is easy to make, simple in its tastes and is similar to a butter cake. A little bit of coconut rum is added to the cake batter for flavor enhancement. 5 lbs mixed dried fruits (raisins, prunes, cherries, etc.) 2. 1 Tbsp vanilla extract 1/2 pound (2 sticks) unsalted butter, at room temperature Submit your recipe for any meal, we would love to post and share it with out community, of course we will give you full credit, email us at mybajancooking@gmail.com. Bajan Pound Cake with Cherries | Christmas Puddin'. Add eggs all at once … Find me on Facebook and let's cook something!!! 6. It is easy to make, simple in its tastes and is similar to a butter cake. saajida’s Recipes Topic: Barbados pound cake Posted: 15 Apr 2007 at 4:03pm: can some one tell me how to bake a bajan pound cake the way our grandmother use to thanks Edited by saajida - 28 Apr 2007 at 10:51am . YIELD: 1 Cake. UNITS: US. By hand with a spatula cream butter and sugar together until light and fluffy. If you don’t, you’ll regret it. Preheat oven to 350F. You’ll see in our pics it threatened to overflow… but luckily didn’t. Once you've tried this recipe, I am sure you will make it time and time again. It makes a delicious cake that taste similar to sweet potato pie. When the cakes are done, let them cool for 10 minutes. This is not your ordinary pound cake. 12 ozs. Take them out of the pans and place them on a baking rack set over a tray. In a standing mixer, cream sugar and butter together. The black cake was once referred to as the British Plum Pudding or Christmas Figgy Pudding but with the inclusion of Barbados' rum and the substitution of some ingredients to a more Caribbean nature, it has now been transformed to a truly memorable product known as a Bajan Black Cake. We’ve grown and continue to grow, advertise your brand, product or service on any recipe, get in touch with us. Contact Us via our email address. Preheat oven to 350F. 6 eggs A yummy cake – my husband has already requested it for his birthday! Add it to the butter mixture along with 1 cup of the milk. chopped maraschino cherries to taste (optional). Spoon the cherry syrup over the cakes and allow the cakes to cool completely. INGREDIENTS … Cream together the butter and sugar until light and fluffy. 1 teaspoon pure vanilla extract Pour batter into a greased bundt pan (or other desired pans). METHOD. 3/4 cup freshly blend cherry juice, divided In another bowl, combine 1/4 cup of the cherry juice, the buttermilk, and vanilla. Heat the oven to 350 degrees. The base of this rum cake recipe is a basic batter made with flour, cornstarch and baking powder for your dry ingredients and both butter, oil and heavy cream (or milk) for your liquids. Barbadian Cake. Deep dark, rich and boozy cake … Barbados Recipes. This site uses Akismet to reduce spam. My mom taught me when I was eight years old and I helped her when she make Wedding Cakes etc. mixed spice (cinnamon, clove, nutmeg, etc.) Bajan Black Cake/Great Cake/Rum Cake. Make sure to scrape the sides. Sift flour and baking powder together. 1. Mince the fruit and soak in 1 cup of Plantation Grande Reserve Rum with spices, essences, nuts, jam and sugar. Add in the eggs all at once and beat well. Staff Picks Kentucky Blue Ribbon All-Butter Pound Cake Rating: Unrated 17 This is the recipe my Grandmother would make every year during the holidays. Beat in half the flour mixture. ADD YOUR PHOTO. To glaze one loaf (optional): Wrap well, and store in the refrigerator. Continue to beat until you get … Add eggs all at once and beat well. While the cakes bake, cook the remaining 1/2 cup of granulated sugar with the remaining 1/2 cup cherry juice in a small saucepan over low heat until the sugar dissolves. 1 cup confectioners’ sugar, sifted Shares. 5. Learn how your comment data is processed. Divide the batter evenly between the pans, smooth the tops, and bake for 45 minutes to 1 hour, until a cake tester comes out clean. Mix ingredients well and put in a jar, cover and allow the mixture to steep 1 hour. In a large bowl, sift together the flour, baking powder, baking soda, and salt. (You will probably have to bake for less time if you use smaller pans). However, for a 1 pound cake, it is: 1lb each of Raisons, Currants, Prunes & 1/2 lb Cherries, 1lb Flour, Sugar & Butter, and 12 eggs. 3 cups flour Living dangerous with a VERY full bundt pan. Avocado Recipes That You Will Fall In Love With. They may be eaten on their own or served with delicious sweet bakes. The discovery of a new dish does more for the happiness of the human race than the discovery of a star. Bake for about 45 minutes or until tester comes out clean. Thanks go out to all of those who have generously agreed to share their Barbados recipes for all to enjoy. 2 By hand with a spatula cream butter and sugar together until light and fluffy. Line the bottoms with parchment paper. NOTE: The more cherries you use, the more batter you will have and the more likely it will be that you will require several pans. The use of butter, oil and heavy cream means the cake is light and fluffy with a tender moist crumb from the added oil. Recipes; Cake; Pound & Bundt cake; Caribbean-Style Rum Cake. Copyright © 2020 | Bajan Cooking | Email: mybajancooking@gmail.com. Jun 22, 2014 - My grandmother is from Barbados and gave me this recipe from her childhood. The recipe itself is very easy to follow, just prepare all your ingredients and add step by step. Believe it or not, that coconut rum did the trick. 3 cups all-purpose flour Yes, there’s a lot of rum in it, and it's definitely not for those avoiding alcohol. Combine the milk and vanilla extract in a small bowl. Sandwiches & Wraps. 4 extra-large eggs, at room temperature Sep 12, 2017 - My grandmother is from Barbados and gave me this recipe from her childhood. Lightly grease a 9 inch bundt pan. Be the first to review this recipe . As I mentioned, this quantity almost overflowed from my 10 inch pan, so you might be better off planning to divide it between a couple of different pans. 3 Sift the flour and the baking powder together. I found the recipe tucked in her Bible when she passed, and it was written in her Grandmother's handwriting. 1 Preheat oven to 400 degrees F (205 degrees C). My mother's family is from Barbados (but emigrated to Canada in the '20s, thence to NY), and always made this cake (especially as groom's cake, but at holidays and other times, too). MAKE IT SHINE! Place your butter in a large bowl (this recipe makes a lot of batter! Then, beat in eggs, one at a time, until well incorporated. For the baking time, please do check after 50 minutes as everyone's ovens can vary so much. pinch of salt Then, beat in eggs, one at a time, until well incorporated. I recommend using a stand mixer … Required fields are marked *. Follow our Facebook, IG and Pinterest pages. An easy to follow recipe including instructions and cook time for matcha flavored pound cake -- the perfect tea cake to serve to impress guests. Recipe by Chef Jim Jr. An easy to make Bundt Cake from Barbados. Cream the butter and 2 cups of the granulated sugar in the bowl of an electric mixer fitted with the paddle attachment for about 5 minutes, or until light and fluffy. Add the half milk mixture to the batter. 4 sticks (2 cups) butter (room temperature) 6 eggs. Right now I have an entire produce drawer in my refrigerator dedicated solely to sweet potatoes. 1 1/2 cups sugar See what's new in recipes, courses, contest and general updates. As I mentioned, this quantity almost overflowed from my 10 inch pan, so you might be better off planning to divide it between a couple of different pans. 1 cup milk Click to explore recipes and posts from 195+ countries and territories. Mix ingredients well and put in a jar, cover and allow mixture to steep for 3 weeks or … To glaze, combine the confectioners’ sugar and cherry juice in a bowl, mixing with a wire whisk until smooth. We loved the addition of maraschino cherries and wished we would have added more (we only added about 20 chopped cherries). Bake for about 45 minutes or until tester comes out clean. 1 teaspoon kosher salt Combine the milk and vanilla extract in a small bowl. pinch of salt. Pone is a sweet tasty treat made from cassava root, a ground provision popular for centuries in the Caribbean. This delicacy in Barbados is mostly seen around the Christmas season. Add a few more drops of juice, if necessary, to make it pour easily. 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